Muller-Koeberlé – Symbiose 2021
€22,00
name: Muller-Koeberlé – Symbiose 2020
style: natural orange wine
grape variety: Riesling, Pinot gris, Pinot blanc, Auxerrois, Muscat, Gewurztraminer
serving temperature: 12-14℃
alcohol percentage: 13%
short tasting note: Nectarine, strawberry, rosehip, cinnamon
content: 750ml
Vin Methode Nature
France, AOC Alsace
Alsace Orange Wine
Muller-Koeberlé – Symbiose 2021
Symbiose 2021 from Domaine Muller-Koeberle is a natural orange wine that is as intriguing as it is delightful. Crafted as a field blend of Riesling, Pinot gris, Pinot blanc, Auxerrois, Muscat and Gewurztraminer, this wine boasts a complex and refreshing character that is sure to tantalise all your taste buds.
With a 5-day maceration, Symbiose 2021 is a testament to the winery’s commitment to using traditional winemaking techniques. This process allows the flavours of the grapes to fully develop, resulting in a wine with a vibrant and intense flavour profile. The aromas of nectarine, strawberry, and rosehip are complemented by hints of cinnamon and white pepper, adding layers of complexity to the palate.
On the palate, Symbiose 2021 is a balanced wine that combines the fruity aromas of the grapes with a refreshing acidity. The Riesling, Pinot gris, Pinot blanc, Auxerrois, Muscat and Gewurztraminer grapes are expertly blended to create a harmonious balance of flavours, resulting in a wine that is both refreshing and complex.
The natural winemaking philosophy of Domaine Muller-Koeberle is evident in every sip of Symbiose 2021. The grapes are grown without the use of pesticides or synthetic fertilisers, allowing the natural character of the grapes to shine through. The result is a wine that is true to its terroir, reflecting the unique qualities of the region where it was grown.
Overall, Symbiose 2021 is a wine that is perfect for those who appreciate the nuances of natural winemaking. With its vibrant aromas, complex flavour profile, and refreshing acidity, it is a wine that is sure to impress even the most discerning palates. Whether enjoyed on its own or paired with your favorite foods, Symbiose 2021 is a wine that is not to be missed.
tech facts:
Vinification
Harvest : Manual
Pressing : Slow press, 10h to 12h
Fermentation : natural, indigenous yeasts
Maceration : 5 days of skin contact all together, whole grape
Filtration : None
Ageing : In stainless steel tanks
Terroir’s profile
Plot : Burchwegreben
Exposure : South, flat land
Soil : Granit
Vine’s age : 45 years old
A word from the winemaker
Special Land’s wine, Symbiose, represents our way of thinking when it comes to highlighting one parcel instead of a varietal wine.
One hectare of Riesling, Pinot Gris, Gewurztraminer, Muscat, Pinot blanc, Auxerrois planted all together.
Everything is harvested the same day and then they’ll go in stainless steel cuves for 6 days of skin contact before pressing.
From the soil to the bottle we keep the grapes together in order to express our Agro-ecological driving, vines and trees cohabiting to help reduce monoculture and let nature take back its rights as much as possible.
Symbiose’s parcel was where we started to plant trees and today we are certified with Agroforestry, we’ve got 280 trees/hectare.
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