This natural wine is made in Qvevri with skin contact maceration for 3 months from Chinuri grape variety, which is harvested in Kakheti Region. Characterised by light Amber colour. It’s sophisticated and harmonic with a smooth ending. Best served with beef steak, barbecue, grilled mushrooms, and varieties of cheese.
Otia Chinuri 2019
€16,25
name: Otia Chinuri 2019
style: Qvevri Amber Wine
grape variety: Chinuri
serving temperature: 10-12 C
alcohol percentage: 12,8%
short tasting note: White fruits, peaches and citrus aromas
content: 750ml
Categories: Chinuri, orange wine
Tags: Georgia, natural wine
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