Fermented spontaneously. 22 days on skins, 5 months in French oak barrel. No sulfites added. Not filtered, not clarified.
Purulio- Minotaureo 2017
Name: Minotaureo 2017
Style: noble medium- bodied red wine
Grape variety: 100% Pinot Noir
Serving temperature: room temperature
Alcohol percentage: 12,5%
short tasting note: pepper, anise, red dried fruit, blood orange, silky body and good acidity.
Content: 0.75 L
Serve with: red meat, cured cheese