Botunjac-Pinot Noir 2019

18,95

Natural dry red wine, oak barrel aged.
Grape variety: Pinot Noir
Serving: 14 – 16 ° C
Alcohol percentage: 12.5%
Content: 0.75 L
Cherry, blueberries, raspberry and some pepper. Earthy tones but still light and juicy.
Serve with: aperitif, prosciutto crudo, fried fish, asparagus, vegetarian, cheeses, elegant meat dishes, veal, duck, game and beef.

It is advisable to decant this wine for 30 minutes.

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