Maurer – Babba II


name: Babba II
style: Three times fermented orange wine
grape variety: Grašac, Bakator, Mezes Feher, Furmint, Tamjanika
serving temperature: 14-16⁰C
alcohol percentage: 11,5%
short tasting note: Orange wine with an herbal trace of hay, honeycomb, dried stone fruit, almond, orange peel. Well balanced intense creation with good, pleasant acidity.
content: 750ml
serve with: roasted veal or pork, spicy food, orange and dark chocolate dessert