Szóló – Föld (Earth) 2020
Hungary, Tokaj
Nestled in northeastern Hungary, the Tokaj wine region is a tapestry of history and viticulture, stretching back over a millennium. This UNESCO World Heritage Site is renowned for its unique terroir, where the volcanic subsoil and favorable microclimate have nurtured vineyards since the Roman Empire. The Föld 2020 is a testament to this legacy, a bold blend of Furmint and Hárslevelű that captures the spirit of its ancient soils.
The volcanic essence of Tokaj breathes life into Föld, imparting a mineral complexity that is the hallmark of the region’s wines. These volcanic soils, rich in minerals and known for their excellent drainage, contribute to the wine’s distinctive character, offering a robust tautness and savory flavor profile. It’s as if the very earth has infused the grapes with an intensity that resonates with every sip.
Upon the first encounter, Föld 2020 greets the senses with an orchard party – crisp apples, juicy pears, and the citrusy zest of lemon and blood orange. The bouquet is further adorned with the delicate whispers of linden blossom and the mature notes of ripe gooseberries.
The palate is embraced by pome fruits, with an exotic whisper of passion fruit rising through. A hint of anise, both warm and spicy, weaves a serene complexity, while the vibrant acidity promises a refreshing and enduring finish.
The winemaking process itself is a ritual, with whole-bunch fermentation and a 10-month sojourn in amphora. This ancient technique, where grape clusters are fermented intact, stems included, allows for a calm extraction of flavors and tannins, creating a wine that balances power with grace.
The result is a soulful expression of Furmint and Hárslevelű, a wine that strike a delicate balance between potency and elegance.